We grew up in the family hotel and over time we have cultivated our vocations.
Andrea welcomes and recommends unusual itineraries in the region, Fabio cooks and reinterprets with love the dishes of the past.
Cooking lesson with Fabio
Do you wish to impress friends and relatives with original dishes? Or relish in a tasty meal made with love? Choose the cooking lesson that fits you more: with Fabio’s help you’ll be your own chef!
Our cooking lessons:
Hands into the Dough
From Earth to Plate: beans and vegetable
Two hours to learn to knead, roll the dough, mix and bake – and at the end you can taste your own meal. Our lessons are all paired with lunch or dinner, so that you can dine with what you have prepared. Don’t forget to take notes: Fabio is going to unveil all the tips and tricks of his cookbook.